Saturday, December 28, 2019
Genetically Engineered Foods - Pros and Cons Essays
The world has seen many changes and advances over the last century, but possibly none that hold as many possibilities as genetic engineering. Genetic engineering is turning up in more and more places, and it is almost certainly here to stay. Just as computers and plastics changed most aspects of living since they were invented, biological engineering has the potential to do the same in the future. This new technology has a wide range of possible benefits, from helping farmers, to improving foods, to helping the environment, to helping sick people. Genetic engineering may even one day be used to help solve world hunger. However, it also has its dangers and risks, which need to be considered along with its benefits. The fact that notâ⬠¦show more contentâ⬠¦Proponents of this technology claim that biotech crops could, or do, reduce pesticide usage, increase yields per acre, raise the nutritional value of food, and require less water to grow. In a recent speech, the US Secre tary of Agriculture, Dan Glickman, spoke of how the field of medicine is being transformed by biotech. Human insulin, cancer medications, antibiotics, and vaccines are all products of genetic engineering. A new genetically engineered (GE) drug has the potential to save hemophiliacs from bleeding to death. Scientists are also researching GE bananas that could one day be used to give vaccines to children in third-world countries (Glickman). Proponents of genetic engineering also believe that this technology will help the environment. In the article Monsanto: Playing God, by Kirkpatrick Sale, some of these benefits are discussed. Monsanto, one of the largest corporations involved in genetic engineering and research, has developed crops that can be sprayed with the powerful herbicide Roundup (also manufactured by Monsanto) without being affected by it. This means that a farmer can spray a field of crops with a chemical that is lethal to virtually all weeds and plants and, as a resul t, not have to worry about cultivating or plowing. This is beneficial since plowing fields causes much loss of topsoil through wind and water erosion (25 billion tons of topsoil are lost each year). Monsanto claims that by using its RoundupShow MoreRelatedHow Is Foods Be Easily Modified?1042 Words à |à 5 Pages How can foods be easily modified? Intro: In this essay, we will be talking about how foods can be easily modified (GM foods), how they can affect other people, and to see if it is safe to eat them. Body: As if you did not know, GM foods stands for Genetically Modified foods. That means that scientists take and copy the DNA from an organism (ie; a watermelon), and then they put it in with another organism (ie; a corn), which results the [modified] organism to be in the same colour as the copiedRead MoreGenetically Modified Foods For The Health Of The General Public And The Environment1062 Words à |à 5 Pagesgrocery store and food stand in the U.S. Packed full of full flavor and nutrition, granny smith apples hold another hidden secret in its sweet and sour flesh..itââ¬â¢s genetically engineered. Tangelos, nectarines, and plums are also among the foods that have been genetically engineered (ISAAA). Although GMOs (genetically modified organisms) and GM foods have been deemed safe for the environment and human consumption, there is an ongoing debate regarding the safety of genetically modified foods. Some peopleRead MoreMarketing Plan For Gmo Labeling Essay1629 Words à |à 7 Pag esStates, such as Vermont and Connecticut, have set precedent for GMO labeling. Corporations such as Kelloggs and Campbellââ¬â¢s have teamed up with ConAgra Foods, one of the main Fortune 500 companies, in labeling their food products that are genetically-modified. (Vermont Biz. ââ¬Å"US Senate Rejects Bill Opposed to GMO Labeling.â⬠March 18, 2016) By 2018, Campbellââ¬â¢s Soup-a company that uses GMOs in their products- will be the first United States company to list all GMO ingredients found in their productsRead MoreGenetically Modified Organisms ( Gmo )1236 Words à |à 5 PagesLayla Sugawara 4/12/15 9/Fe Genetically Modified Organisms (GMO) A genetically modified organism (GMO) is any organism whose genetics has been altered by some form of technology. GMOs were first developed from the idea of selective breeding or artificial selection. Selective breeding or artificial selection is when humans purposely breed two selected organisms to reproduce a offspring with a desired trait. The beginning of genetic engineering is unclear. Before the 1900s, some farmers and naturalistsRead MoreShould Gmos Be Considered Part Of A Sustainable Food System?1161 Words à |à 5 PagesWhat are Genetically-Modified Foods? Genetically-Modified Foods, commonly known as GMOs, are crop plants that have been created for human and animal consumption by genetic engineering techniques of biotechnology. These crop plants have been modified in a lab to create a desired trait that has been undertaken through breeding methods. Lately, there has been major controversy and disputes on if GMOs are a solution or a problem in todayââ¬â¢s society. Now, a question for debate is, should GMOs be consideredRead MoreGenetically Modified Organisms Are Better Than Organic Products1229 Words à |à 5 PagesTitle: Stop fearing Genetically Modified Organisms Specific Purpose: To persuade my audience to consume and support Genetically modified products. Central Idea: Genetically modified organisms are better than organic products. Introduction I. Attention: What you had for lunch today? The DNA of that food? That was completely altered with. II. Audience connection/credibility: You have all heard the rumors about genetically modified food you are eating. Some of you may have beenRead MoreShould We Produce Genetically Modified Food?897 Words à |à 4 PagesShould we produce genetically modified food? As we know genetic modification has been very widely used now in agriculture for a long time. In the market most of the food may contain an ingredient from genetically modified crops. According to a Center for Food Safety report, currently, up to 92% of U.S. corn is genetically engineered (GE), as are 94% of soybeans and 94% of cotton (cottonseed oil is often used in food products). It has been estimated that upwards of 75% of processed foods on supermarketRead MoreGmo Essay1152 Words à |à 5 PagesA genetically modified organism (GMO) is an organism that has had their genetic make-up altered. The most common organisms that are genetically modified are plants and animals. But, some bacteria and other organisms can be genetically altered, or modified. The genetic modification process starts when genes from two different organisms are crossed forcibly. Since, the organisms are having their genes transferred; they are often called ââ¬Ëtransgenicââ¬â¢ organisms. This process to create the GMOââ¬â¢s is oftenRead MoreEssay about Genetic Engineering: A Major Advancement for Mankind959 Words à |à 4 Pagesits goal. Many people say that this method of life will go against the natural force of nature, but Genetic Engineering should be allowed because of the advances of technology it brings, it could help third-world countries access cheap and nutritious food and it will create cures for diseases currently incurable. Some believe that Genetic Engineering will not permitted because it can release new organisms into the natural would, be in places that was not intended, leading to unintentional consequencesRead MoreGenetically Modified Organisms ( Gmo )1328 Words à |à 6 Pagesimportant impacts on modern agriculture is Genetically Modified Organism (GMO). Scientists alter the genetic material of a food or organism from the use of recombinant DNA biotechnological procedures. This recombination can be accomplished by moving genes from one organism to another or by changing genes in an organism that are already present (ââ¬Å"Genetically modified organismâ⬠). One example of GMO is the genetically modified food. Genetically modified food has been popular around the world not only
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